sustainable food

Lab-grown meat may be the next big consumer norm.

Lab-Grown Meat And Plant-Based Meat For ESG

Lab-Grown Meat As an Alternative The impact animal agriculture is having on the environment is hugely detrimental. Between greenhouse gases and climate change, ocean acidification, biodiversity loss through the clearing of land, deforestation, and excessive water use, animal agriculture is one of the planet’s biggest concerns (Eisen et al, 2022). Our agricultural model is one […]

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Science, Strategy, Sustainability
Exploring the facts on food waste can helps us feed the world.

The Facts on Food Waste: What The Statistics Tell Us

The facts on food waste point to a major global problem. Every year 1.3 billion tons of food is lost or wasted around the world. That creates serious threats to our food security, economies, and the environment. It’s equivalent to throwing away US $1 trillion annually. Worse, an estimated 800 million people currently live in

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Environment, Society, Sustainability
Stopping overfishing by 2030 has become a global priority

Stopping Overfishing in the High Seas: 30% by 2030

What are the High Seas? The high seas are an important part of earth’s network of ecosystems as they are home to many marine and pelagic species. Conserving these resources and stopping overfishing in the high seas is therefore very important. The high seas cover 2/3 of the ocean, so the area is home to

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Environment, Government, Sustainability
How trustworthy is that eco friendly label? What are the certifications that really prove if a product is sustainable?

Eco-friendly Labels: What’s Really in the Package?

There are genuine labels out there for consumers, but even these vary in authenticity. Some are specific to certain types of products, others are more general. In this article, we’ll delve into some of the major industries using eco friendly labels and some of the most trustworthy certifications to look out for.

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Environment, Lifestyle, Society, Sustainability
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